Fried Chicken (regular & Korean style)
Wood grilled kalbi short ribs
Curry bacon fried rice
Brown butter mochi cake
Ma’Ono Fried Chicken & Whisky (formally Springhill)
Can’t express how much I love fried chicken. Ma’Ono is one of my go to friend chicken spots in Seattle and along with popeyes (don’t hate). Ma’Ono originated from the Springhill Monday pop up and then chef Mark Fuller converting to fried chicken and progressive Hawaiian/Asian inspired food full time.
Ma’Ono serves their fried chicken three way and your choice of two - regular, korean (spicy), and chinese (sweet mild mustard). All of them are definitely cracking so I recommend going with original and asking for the other two sauces on the side (sampler style). The other dishes that also hit home were the woodfired kalbi short ribs, clams, bone morrow, and curry bacon fried rice. I have yet to make my way through the whole menu but I plan to. Also, the burger gets a lot of attention as one of the best in Seattle. Occasionally they will serve the red velvet shake which is money and can compete with any desert in town.
To me the Ma’Ono concept of fried chicken and whisky theme is a perfect harmony. I’ll warm up with some whisky and close out with some draft beer. The hardest decision is not wanting to order everything.
I was all over their twitter but gave up trying to pinpoint their location. LA is too big to be chasing them around on vacation…
On that Thursday night I was kicking it at the LA artwalk, then long and behold their it was!!! LUDO, i see you. Quick to order the buttermilk chicken strips with spicy mayo sauce. Murdered those and I was still hungry. I get another order of strips buttermilk and regular. BLISSSSS… though I was drinking and hadn’t eaten for the past 6 hours…
Fried Chicken (Original and Korean)
Pickled Apple and Celery
Spring Hill to be MA’ONO (formally Monday Fried Chicken Pop Up Dinner)
So this is my tribute post to the eluded Spring Hill Fried Chicken Pop Up Dinners… It is typcially a long month wait to snag a reservation for Seattle’s BFC. Yes that means Best Fried Chicken. Plenty of food and the Korean style is a party, the American style was good as well. Sides are on point, though I prefer my spam musasbi with an egg. As of 2/8/12, MA’ONO will be serving BFC everyday.